Ingredients needed:
* 10 medium potatoes (about 3 lbs.), peeled and thinly sliced
* 3 cups of cubed fully cooked ham
* 2 large onions, thinly sliced
* 2 cups of shredded cheddar cheese (8 oz)
* 1 can of condensed cream of mushroom soup, undiluted
* 1/2 teaspoon of paprika
* 1/4 teaspoon of pepper
Preparation steps:
* In a greased crockpot, layer half of the potatoes, ham, onions and cheese. Repeat layers. Pour soup over top. Sprinkle with paprika and pepper.
* Cover and cook on low for 9 hours or until potatoes are tender.
Enjoy
(Serves 9)
Do you recommend stirring this at all during the cooking process? I have it all together in the crockpot now. Can't wait to try it!
ReplyDeleteHi, I do not recommend stirring. Lifting the lid allows the steam to escape and drops the internal temperature.
ReplyDeleteAny good substitute for cream of mushroom?
ReplyDeleteAny good substitute for cream of mushroom?
ReplyDelete