Yummy macaroni and cheese crockpot recipe
Makes approximately 6 servings
Ingredients needed:
* 1 box of dry elbow macaroni, cooked
* 4 cups of shredded sharp cheddar cheese
* 1 can of evaporated milk
* 1 1/2 cups of milk
* 2 eggs
* 1 teaspoon of salt
* 1/4 teaspoon black pepper
* A little bit of chopped onion
Preparation needed:
* Combine all ingredients, except 1 cup of cheese, in greased crockpot. I put some olive oil in the bottom of the crockpot. Sprinkle extra cheese over top of all ingredients once they are in the pot.
* Cover, Cook on low for 3 hours. Do not remove the lid or stir until done cooking.
I also like to add just a tablespoon of mustard and I sprinkle a little old bay seasoning. It gives some extra zest and flavor.
Enjoy
Need some laughs, check out 100 funny facebook status updates here
No comments:
Post a Comment