Saturday, August 10, 2013

Hawaiian Sausage Subs Crockpot Recipe

Hawaiian Sausage Subs Crockpot Recipe



Ingredients needed:

* 3 lbs. smoked kielbasa or Polish sausage, cut into 3 inch pieces
* 2 bottles of chili sauce
* 1 can of pineapple tidbits, undrained
* 1/4 cup packed brown sugar
* 12 hoagie buns, split

Preparation steps:

* Place kielbasa in crockpot.
* Combine the chili sauce, pineapple and brown sugar; pour over kielbasa.
* Cover and cook on low for 3 1/2 hours.
* Serve on buns and enjoy.

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