Asian Pork Roast Crockpot Recipe
Ingredients needed:
* 1/2 cup of ketchup
* 1/4 cup of soy sauce
* 1/4 cup of honey
* 1 pork loin roast (about 3 lbs.)
* 2 to 3 garlic cloves, sliced
* Freshly ground black pepper
* 3 sprigs fresh rosemary or 1 teaspoon of dried rosemary
* Fresh rosemary for garnish
Preparation steps:
* Combine first 3 ingredients. Set aside.
* Cut slits into pork loin. Insert garlic slices into slits. Place pork into crockpot.
* Pour soy sauce mixture over pork.
* Sprinkle pepper over pork. Place rosemary on pork.
* Cover and cook on low for 4 hours.
* Transfer pork to a platter. Cover with foil to keep warm. Let stand for about 10 minutes. Spoon soy sauce mixture over meat.
* Garnish with fresh rosemary, if desired.
Serve and enjoy
(serves 5)
No comments:
Post a Comment