Salsa and Goat Cheese Dip Crockpot Recipe
Ingredients needed:
* 1 1/4 cups of salsa
* 2 ounces of goat cheese crumbles
* 2 tablespoons of coarsely chopped fresh cilantro
* Tortilla chips
Preparation steps:
* Bring salsa to a boil in medium saucepan over medium heat. Remove from heat and cool slightly.
* Coat crockpot with nonstick cooking spray. Fill with heated salsa. Sprinkle with goat cheese and cilantro. Do not stir.
Serve with tortilla chips and enjoy!
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