Sunday, June 16, 2013

Green Bean Casserole Crockpot Recipe

Green Bean Casserole Crockpot Recipe

Ingredients needed:

* 2 bags of frozen cut green beans
* 2 jars of sliced mushrooms, drained
* 1 container of French-fried onion rings
* 1/2 cup of crumbled cooked bacon
* 2 teaspoons table-blend seasoning
* 2 cans cream of mushroom soup (I prefer campbells)
* 5 ounces of processed cheese, cut into 1-inch cubes
* Canola oil cooking spray

Preparation steps:

* Coat crockpot with cooking spray. In crockpot, stir together green beans, mushrooms, half of the French fried onions, the bacon, and seasoning until combined.
* In a medium bowl, stir together mushroom soup and processed cheese until combined. Pour over vegetables in crockpot.
* Cover and cook on low for 3 to 4 hours.
* A half hour before casserole is done, preheat oven to 375 degrees. On a baking sheet, spread the remaining French-fried onions in a single layer. Bake in preheated oven for 20 minutes. Before serving, sprinkle onions over casserole.


See many other easy crockpot recipes here

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