Ingredients needed:
* 12 boneless skinless chicken thighs (about 2 lbs.)
* 2 large carrots, cut into 1/2-inch slices
* 1 medium red bell pepper, chopped (1 cup)
* 1 cup of sliced fresh mushrooms
* 3 cloves of garlic, finely chopped
* 1 tablespoon of Italian seasoning
* 1/2 teaspoon of salt
* 1/2 teaspoon of pepper
* 1 can of crushed tomatoes, undrained (28 oz.)
* 3 1/2 cups of uncooked penne pasta
* Shredded Parmesan cheese, if desired
* Chopped fresh parsley, if desired
Preparation steps:
* Spray crockpot with cooking spray. Place chicken into crockpot. Top with remaining ingredients except pasta, cheese and parsley.
* Cover and cook on low for 7 hours. About 30 minutes before serving, cook and drain pasta as directed on package.
* Serve chicken with pasta. Garnish with cheese and parsley.
Enjoy
(Serves 6)
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